Egg patties (kotlety z jajek) are delicious alternative for meat ones. My Mum used to make them for meat free Fridays (one of Polish-Catholic traditions).
Last week I made Chicken Parmesan for the first time...and definitely not the last time. It is delicious! I haven't even heard about this dish until I found recipe in Cook’s Illustrated.
I found out that Chicken Parmesan is very popular in Australia's pubs :).